Friday, December 5, 2014

SWEET HAWAIIAN CROCK-POT CHICKEN


SWEET HAWAIIAN CROCK-POT CHICKEN

2 lb. Chicken tenderloin chunks
1 cup pineapple juice
1/2 cup brown sugar
1/3 cup soy sauce

Combine all together, cook on low in Crock-pot 6-8 hours...that's it! Done! Serve with brown rice and you have a complete, easy meal.

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